I just love good slow cooker recipes, especially on the weekend. I used to think of slow cookers as winter appliances, but they are great to use in the summer also. A slow cooker does not really heat up the kitchen like an oven and who doesn't love a great barbecue sandwich in the summer :-)
One of my family's favorite recipes is Zesty Slow Cooker Chicken Barbecue found on allrecipes.com (one of my favorite places to find great recipes!).
Ingredients:
6 frozen boneless, skinless chicken breast halves
1 (12 ounce) barbecue sauce
1/2 cup Zesty Italian Salad Dressing
1/4 cup brown sugar
2 tablespoons Worcestershire sauce
Directions
1. Place chicken in a slow cooker. In a bow, mix the barbecue sauce, Italian salad dressing,
brown sugar, and Worcestershire sauce . Pour over the chicken.
2. Cover and cook 3 to 4 hours on High or 6 to 8 hours on Low.
I take the chicken out and shred with a fork, then spoon some of the sauce over the shredded chicken.
That is it!
Serving options:
1. Serve over sandwich rolls with chips and fruit.
2. Serve with fresh green beans, corn on the cob, and big fluffy biscuits.
YUM!
Blessings!
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